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Type: Cacao Origin [clear filter]
Saturday, November 10
 

11:00am PST

Transformation of the Peruvian Cacao Supply Chain Smith Cove Cruise Terminal Pier 91Jose Iturrios • Raymond Major • Frances Valvidia Mazzetti

12:00pm PST

Tree to Bar in Brazil & The Big Story of Cacao Smith Cove Cruise Terminal Pier 91Tuta Aquino

1:00pm PST

Congo through the Eyes of the Cocoa Farmer – learning about war and stability through cocoa sourcing. Smith Cove Cruise Terminal Pier 91Emily Benson

2:00pm PST

The Future of Fine Flavor Cacao from the Farmers Perspective Smith Cove Cruise Terminal Pier 91Andres Guzman

3:00pm PST

Better Belize It! Maya Mountain Cacao and the value of long-term partnerships Smith Cove Cruise Terminal Pier 91Anjuli Dharna • Minni Forman • Emily Stone

4:00pm PST

Specialty Cacao from the Gola Rainforest in Sierra Leone Smith Cove Cruise Terminal Pier 91Greg D'Alesandre • Wynne McAuley
 
Sunday, November 11
 

11:00am PST

Building a Chocolate Museum in Mexico Smith Cove Cruise Terminal Pier 91Louis Varela

12:00pm PST

Brazilian Wild Cacao- Sourcing and Making Smith Cove Cruise Terminal Pier 91Luisa Abram

1:00pm PST

Theo’s Cacao Sourcing from Bean to Bar Smith Cove Cruise Terminal Pier 91Emily Benson

2:00pm PST

Exploring Indian Cacao Smith Cove Cruise Terminal Pier 91Greg D'Alesandre • Kathy Johnston • Hazel Lee • Harish Manoj

3:00pm PST

Commodity Markets, Specialty Pricing, and the Cacao Value Chain Smith Cove Cruise Terminal Pier 91Kate Cavallin