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Chloe Doutre Roussel

Chloe Chocolate
Paris
Chloe Doutre Roussel is an author, consultant, educator and world-renowned expert on all things chocolate. Her seminal book, “The Chocolate Connoisseur”, has been translated into 5 languages. Her relationship with chocolate is a genuine passion and love story and her enthusiasm and knowledge are contagious. For more than 35 years, Chloe has been exploring the world of fine chocolate: visiting plantations, production units, shops, meeting the people, collaborated with experts, relentlessly analyzing processes, marketing, strategies. Over the years, she developed an in-depth knowledge of the production processes from bean to bar and a true understanding of the many factors which influence the style of a brand, and distinguish one chocolate from another.She acts worldwide as a consultant and offers guided tours, classes, and products that change people's relationship to chocolate forever.